Press Coverage

Read on for MOCA’s exhibition reviews and editorial articles. For additional information, please contact the Press Office at 212.619.4785 or press@mocanyc.org.

  • From street food to museums, Chinese food hot in the US
    China Daily, Thu, Oct 20, 2016
  • Chinatown: casse-tête chinois à Manhattan
    L'Express, Sun, Oct 16, 2016
  • Chinese Food in New Translations: A Guide to Next-Wave Restaurants
    The Wall Street Journal, Thu, Oct 6, 2016
  • Think 'Chinese Food' Means Lo Mein? Home Cooking Brings More To The Table
    NPR, Thu, Oct 6, 2016
  • A Banquet of Chinese Experience
    The New York Times, Mon, Oct 3, 2016
  • ‘Sour, Sweet, Bitter, Spicy’ at MOCA
    SixtyHotels, Tue, Sep 27, 2016
  • ‘Sour, Sweet, Bitter, Spicy’ at MOCA
    SixtyHotels, Tue, Sep 27, 2016
  • MOCA’s Exhibit on Chinese Food Tackles Authenticity and Identity
    Paste Magazine, Fri, Sep 16, 2016
  • Cuz’s restaurant to be featured in Museum of Chinese in America exhibit
    Bluefield Daily Telegraph, Tue, Sep 13, 2016
  • SoHo Exhibit Uses Art to Combat Hate
    Eyewitness News ABC7NY, Tue, Aug 16, 2016